‘A recipe for change’ held in Colombo


The European Union (EU) and the Food and Agriculture Organization of the United Nations  (FAO) was held under the theme ‘A recipe for change’ in Colombo.

The two day seminar was held to create a wider awareness on the current nutrition conditions in Sri Lanka.

In addition, the seminar highlighted the need to reevaluate how nutrition is addressed, both in terms of planning and implementing of activities, while emphasizing the key role of agriculture and trade.

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